Tape Op, where are you?

the velour fog · Post by **the velour fog** » Thu May 08, 2003 10:01 am

Hi...I recently signed up for a free subscription to tape op...and noticed others talking about the new issue...I was wondering how long it usually takes for muchers like me to get the issue?

markpar · Post by **markpar** » Thu May 08, 2003 10:52 am

I think it took about 6 or 8 weeks before I got my first issue.

-mark

TapeOpHillary · Post by **TapeOpHillary** » Thu May 08, 2003 11:48 am

yeah, it always takes a while to get the first one. sometimes you miss an issue (or two) cuz it's one guy doing all that stuff (john)...and he's got a life outside of tape op too! ha-what's that?

cbcmusic · Post by **cbcmusic** » Thu May 08, 2003 2:52 pm

Crap, I moved in March and missed the latest issue and will probably miss the next one too!!

How does one survive a time like this. I need to hit up some magazine stores around town. Anyone know where TapeOp sells in or around Atlanta, speak up damnit, this is serious business!!
I"mboutagopostalanshitya'll :ar15:

:ar15:

winky dinglehoffer · Post by **winky dinglehoffer** » Thu May 08, 2003 10:25 pm

The place I always get it when my subscription fails (which happens to me a lot for some reason) is Criminal Records in Little Five Points. I think Borders (at least the one on Ponce) carries it as well.

markpar · Post by **markpar** » Thu May 08, 2003 10:27 pm

Hey cbc,

If you can't find one, let me know and I'll grab a copy and mail it to ya.

-mark

tactics · Post by **tactics** » Fri May 09, 2003 5:21 am

I've never read one ever.I'm in Australia, where can i get a copy?

cbcmusic · Post by **cbcmusic** » Fri May 09, 2003 8:01 am

Hey Winky & Mark,

Thanks a bunch, I'll save my killing spree for something a little more petty.

\

If I can't find one Mark, I'll give you a holler, yeah, that's right, I said holler

I am down south you know.

Have a good weekend

markpar · Post by **markpar** » Fri May 09, 2003 10:12 am

I hear ya loud and clear, brother. I was born and raised in NC and have relatives that live in Fayetteville, GA, so I'm totally down with y'all. Grits and cornbread all the way!

-mark

cbcmusic · Post by **cbcmusic** » Fri May 09, 2003 11:20 am

Whatchyou know about grits and cornbread, Son down here you get breakfast, lunch and dinner with a side of grits, hell sometimes it's the maincourse with a side of grits. And no, you don't put sugar in them (not meant for you Mark, just the other folks who may be clueless about grits and their proper state of being eaten). A little salt & pepper is fine, but no sugar.

It's almost the weekend,

please god of the weekend, hurry the hell up

TapeOpHillary · Post by **TapeOpHillary** » Fri May 09, 2003 11:48 am

tactics wrote:I've never read one ever.I'm in Australia, where can i get a copy?

i'm pretty sure you'd have to get a paid international subscription.
i don't think (but i could be mistaken) that there's no distribution in stores anywhere outside of US & canada...sorry!
-hillary

tactics · Post by **tactics** » Sat May 10, 2003 12:04 am

I've read some of the articles here and there.Thanks for the reply though!

cwileyriser · Post by **cwileyriser** » Sat May 10, 2003 10:05 am

cbcmusic wrote:Whatchyou know about grits and cornbread, Son down here you get breakfast, lunch and dinner with a side of grits, hell sometimes it's the maincourse with a side of grits. And no, you don't put sugar in them (not meant for you Mark, just the other folks who may be clueless about grits and their proper state of being eaten). A little salt & pepper is fine, but no sugar.

One of my favorite Army stories is from when I was at jump school at Ft. Benning, GA. I had just come from basic training at Ft. Leonard Wood, MO, where apparently grits as food art is not taken seriously... Anyway, breakfast at the Ft. Benning chow hall kicked ASS - very greasy, meaty, and southern. My buddy Steve, a Mormon from Utah, and I sat down at a table with two black soldiers. I had my buttered, salted and peppered grits on my plate along with my eggs and bacon and slopped them all together. My buddy had his grits in a bowl and started to pour milk and sugar on them. One of the black guys at the table stopped eating, stared for a few seconds, then said, in a deep south drawl, "Boy, you ain't never ate grits, have you?"

markpar · Post by **markpar** » Sat May 10, 2003 5:42 pm

Milk and sugar on grits.... that's shameful.

-mark

edanderson · Post by **edanderson** » Mon May 19, 2003 9:43 am

cbc-

i know for sure that tower records has tapeop- that's where i first saw and read it, years ago. and i saw the most recent issue there the last time i was there (visiting a manager friend) a few weeks ago.

ed

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